Gluten Free Butternut Squash Ravioli

Al dente corn and rice pasta filled with a delicate balance of sweet and savory butternut squash, accented with sage and a hint of nutmeg

We think gluten free foods should be delicious! We tried hundreds of recipes before we created one so incredible that we could call it Pasta Prima Gluten Free Ravioli. Do you think wheat free tastes differently? Try ours! Our Gluten Free Ravioli is the first fresh pasta to be certified g-free. The verification was performed by the Gluten Free Certification Organization (GFCO). Pasta Prima Gluten Free Ravioli is handcrafted from

a 100% Natural blend of corn and rice flour mixed with fresh whole eggs. Each ravioli is generously filled with butternut squash and accented with sage. The whole family will enjoy this healthy and delicious meal. Our fans call our Gluten Free Ravioli amazingly good and delicious.

Wrapped in renewable packaging.